Offers and special buys #thrifty
The Aldi super-six this week are parsnips (600g), leeks (500g), snack pack grapes (170g), mangetout (150g), carrots (1.2kg) and white potatoes (2.5kg). They are all 49p each. Those offers finish on the 8th of April. (more…)
Frugal Food | Warming Chicken Stew
Ingredients
Chicken legs (1 for each 600ml of stew)
2 carrots
2 parsnips
1 swede
onions (1 for each chicken leg)
herbs d’Provence
seasoning (more…)
Frugal Food 1
Leftovers
The carcass of a roast chicken can be used to make stock, just put it in a saucepan with the skin, bones, etc. and add some washed onions skins, seasoning and mixed herbs. Cover with water, then simmer for an hour then strain. Keep it in the fridge until you want to make soup and then you can pour it over vegetables and simmer for an hour to make veggie soup! I used mixed veggies for my soup and they were carrots, swede, broccoli, cauliflower and some white cabbage. (more…)
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