Frugal Food | Warming Chicken Stew
Ingredients
Chicken legs (1 for each 600ml of stew)
2 carrots
2 parsnips
1 swede
onions (1 for each chicken leg)
herbs d’Provence
seasoning (more…)
Chicken legs (1 for each 600ml of stew)
2 carrots
2 parsnips
1 swede
onions (1 for each chicken leg)
herbs d’Provence
seasoning (more…)